Cuisine That Tells a Story, An Experience That Stays with You

L’Ourika

Authentic Mediterranean Flavors in a Culinary Journey Between Land and Sea
Gastronomic Authenticity Elevated by the Elegance of the Moment

L’Ourika: A Sensory Journey Through the Mediterranean

At L’Ourika, immerse yourself in the world of Mediterranean cuisine, where every dish is a celebration of sun-kissed flavors.
Savor refined creations where land and sea meet in perfect harmony—grilled plancha prawns, tender lamb chops, lobster infused with basil, or perfectly seared beef fillet.
Ideally located beside the pool, the setting invites you to enjoy a serene culinary experience. Light and flavorful, each bite reflects the Mediterranean spirit and pays tribute to the freshness of local ingredients.
As night falls, L’Ourika transforms into an elegant retreat: crisp cotton tablecloths, soft lighting, and an intimate ambiance under the starry sky.
The perfect atmosphere for a memorable evening—where cuisine becomes a true feast for the senses.

Information
  • Cuisine: Local / International
  • Dress Code: Casual
Opening Hours
  • Lunch: 12:30 PM - 3:30 PM (daily except Sunday)
Reservations by phone

+212 703 153 361

Reservations by email

guestexperience@clubdaratlas.com

Menu Ourika

Starters
Avocado & prawn salad
60 MAD

Mixed greens with cherry tomatoes, avocado, pineapple, prawns and cocktail sauce

Caesar salad
60 MAD

Chicken salad with boiled egg, Parmesan shavings, croutons, anchovies, black olives and dressing

Tartare de saumon aux fromage blanc
100 MAD

Fresh salmon with cucumber, quark, lime, dill and a drizzle of olive oil

Burgers
Vegetarian burger
made with Maakouda potato patties
80 MAD
Classic burger
100 MAD
Chicken burger
100 MAD
Cheeseburger
110 MAD
Mega burger (triple burger)
180 MAD

All our burgers are served with crispy chips and a fresh, colourful salad

Main Courses
Grilled king prawns
100 MAD
Ribeye steak with maître d’hôtel butter
150 MAD
Mixed grill
(beef/chicken/lamb/merguez sausages)
150 MAD

All our mains are served with golden chips and fresh, seasonal vegetables

Desserts
Fresh fruit salad with a scoop of ice cream
40 MAD
Gourmet coffee
40 MAD

(coffee served with assorted mini desserts)

Meet Our Station chef
"At L’Ourika, each dish invites you to discover the authentic flavors of the Mediterranean. We select fresh, local ingredients to craft refined cuisine that perfectly balances land and sea. Every bite is a true sensory experience, enhanced by the elegance of the setting—for an unforgettable evening."

Station chef

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